Whilst cham cham mithai needs no introduction, we have made a version using dry fruits, nuts, seeds instead of the traditional chenna. It is different from the Bengali mihtai, in fact we have made a version which can be shipped around the country. Do try it.
Ingredients: Nuts, Seeds, Jaggery, (no transfats, no hydrogenated fats, no palm oil)
Background: Cham Cham is a traditional Bangladeshi sweet, popular throughout South Asia. The sweet comes in a variety of colours, like light pink, light yellow, and white. It is coated with coconut or mawa flakes as a garnish. Our version is made using a mix of nuts and seeds, is green in colour with a filling.
Allergen info: Nuts
Specifics: Refined Sugar Free, Soya Free
Care/Storage: Store in cool and dry place. Keep away from direct sun light.
If consumed on the same day, store in a cool place. If consuming later, then refrigerate for storage but consume only at room temperature.
Serving temperature: Room temperature
Shelf life: 10-12 days
Delivery: Ships in 1 to 3 days after ordering
Note: No Exchange & Return