Cham Cham

Whilst cham cham mithai needs no introduction, we have made a version using dry fruits, nuts, seeds instead of the traditional chenna. It is different from the Bengali mihtai, in fact we have made a version which can be shipped around the country. Do try it.

Ingredients: Cashews, Almonds, Seeds, Chemical Free Jaggery (no transfats, no hydrogenated fats, no palm oil)

Background: Cham Cham is a traditional Bangladeshi sweet, popular throughout South Asia. The sweet comes in a variety of colours, like light pink, light yellow, and white. It is coated with coconut or mawa flakes as a garnish. Our version is made using a mix of nuts and seeds, is green in colour with a filling.

Allergen info: Nuts

Specifics: Refined Sugar Free, Soya Free, No Added Fats

Care/Storage: Store in cool and dry place. Keep away from direct sun light. 

If consumed on the same day, store in a cool place. If consuming later, then refrigerate for storage but consume only at room temperature.

Serving temperature: Room temperature

Shelf life: 21 days

Delivery: Ships in 1 to 3 days after ordering

Note: No Exchange & Return