Millet Kaju Barfi with Pumpkin Seeds

This barfi is a delectable piece of yumminess, full of the goodness of millet, cashews, pumpkin seeds, raw sugar, and love! It’s a perfect blend of tradition and nutrition, crafted to satisfy your sweet cravings while nourishing your body.

Ingredients: Millet, Cashew, Pumpkin Seeds, Raw Sugar
Allergen Info: Nuts
Specifics: Refined Sugar-Free, Soya-Free

Background:
Barfi gets its name from the Persian word "barf," which means snow, symbolizing its snow-like appearance. Traditionally made with milk, cream, and sugar, Barfi in its classic form can be a cause for concern in both short-term and long-term health. At Meethi Kahani, we skip the dairy and refined sugar to offer a healthier, plant-based version using millet, cashews, and raw sugar. We ensure that our varakh (silver leaf) is certified vegan, avoiding any traditional practices involving animal products.

Care/Storage: Store in a cool, dry place away from direct sunlight. If consuming on the same day, keep it in a cool place. For later consumption, refrigerate and consume at room temperature.
Serving Temperature: Room temperature
Shelf Life: 30 days in the fridge

Delivery: Ships in 1 to 3 days after ordering.
Note: No Exchange & Return